Point of sale

How to take an order on the POS

Take an order in any of four service modes — dine-in, takeaway, delivery, or QR pickup. Add products and modifiers, optionally attach a customer for loyalty, send the ticket to the kitchen, and take payment.

  1. 1

    Choose a service mode

    Open the POS and pick dine-in, takeaway, delivery, or QR pickup.

  2. 2

    Add items

    Browse or search the menu and tap products to add them to the cart.

  3. 3

    Add modifiers and notes

    Set modifiers (such as milk choice or extra shots) and any kitchen notes as prompted.

  4. 4

    Attach a customer (optional)

    Attach a guest to the check to award loyalty points on payment.

  5. 5

    Send and pay

    Send the ticket to the kitchen display, then take payment — cash, card, Apple Pay, gift card, or STC Pay.

Next step

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